ABBE REFRACTOMETER DIGITAL(LI-ABBE-REF-D)
May 20, 2016
BUTYRO REFRACTOMETER (LI-BREF-187)
May 20, 2016
HAND REFRACTOMETER
[bsf-info-box icon=”Defaults-bookmark” icon_size=”18″ icon_color=”#1e73be” icon_style=”advanced” icon_border_style=”solid” icon_color_border=”#1e73be” icon_border_size=”2″ icon_border_radius=”500″ icon_border_spacing=”30″ title=”PRODUCT DETAILS”]For sugar content check of fruit juice and soft drink with milk, Lactic acid beverages etc.[/bsf-info-box]
[bsf-info-box icon=”Defaults-bookmark” icon_size=”18″ icon_color=”#1e73be” icon_style=”advanced” icon_border_style=”solid” icon_color_border=”#1e73be” icon_border_size=”2″ icon_border_radius=”500″ icon_border_spacing=”30″ title=”PRODUCT DETAILS”]
| A | Range : 0-32%, 0.2% minimum scale |
| B | For mid range including fruit juices, canned goods with sugar content 29% |
| C | For high range sugar contact as honey, Range : 58%-92% |
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